Loughborough University
Browse

File(s) under permanent embargo

Reason: This item is currently closed access.

Anaerobic digestion of brewery effluent: two-year operating experiences and key effects on performance

conference contribution
posted on 2014-08-04, 08:48 authored by Tanja RaduTanja Radu, Richard BlanchardRichard Blanchard, Vincent Smedley, Helen Theaker, Andrew D. Wheatley
The treatment of brewery waste is the most common application of anaerobic digestion (AD) for effluent treatment. There is additional benefit of biogas and renewable energy incentives are an added attraction. Here we discuss operational experiences of the AD facilities used by Marmite Unilever at Burton on Trent to treat brewery waste over the period of three years.

Funding

This research is funded by Engineering and Physical Sciences Research Council (EPSRC).

History

School

  • Mechanical, Electrical and Manufacturing Engineering

Published in

BIT's 3rd Annual World Bioenergy Congress-2013

Pages

570 - 570

Citation

RADU, T. ... et al., 2013. Anaerobic digestion of brewery effluent: two-year operating experiences and key effects on performance. This poster was displayed at: 2013 3rd BIT Annual World Congress of Bioenergy, Nanjing, China, 25-27 April.

Publisher

© the authors

Version

  • AM (Accepted Manuscript)

Publication date

2013

Publisher version

Language

  • en

Location

Jingling Convention Center, Nanjing, China

Administrator link

Usage metrics

    Loughborough Publications

    Categories

    Keywords

    Anaerobic digestionBrewingWaste managementMechanical Engineering not elsewhere classified

    Licence

    CC BY-NC-ND 4.0

    Exports

    RefWorks
    BibTeX
    Ref. manager
    Endnote
    DataCite
    NLM
    DC