Evaluation of the nutritive quality of formulated feeds produced from shrimp waste meal materials

2017-10-27T10:42:31Z (GMT) by Gobed Purwanto
The method of processing would appear to have no effect on the quality of nutrients and minerals present in the shrimp meals, although there was a slight decrease in the amount of extractable lipids in freeze dried samples. Feed materials of different origin supplied by Ewos Ltd. UK all had different composition as would be expected. [Continues.]

Keyword(s)

License

CC BY-NC-ND 2.5