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Fish processing in Uganda: waste minimisation

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conference contribution
posted on 2018-02-12, 15:08 authored by Cheryl McDonald, Margaret E. Ince, Michael D. Smith, Maria Dillon
This study focuses on Gomba Fishing Industries (Gomba), a fish processing factory in Uganda, on the shore of Lake Victoria at Jinja. Here they process up to 45 tonnes per day of Nile Perch, mainly into fresh chilled fillets for export to Europe.

History

School

  • Architecture, Building and Civil Engineering

Research Unit

  • Water, Engineering and Development Centre (WEDC)

Published in

WEDC Conference

Citation

MCDONALD, C. ... et al, 1999. Fish processing in Uganda: waste minimisation. IN: Pickford, J. (ed). Integrated development for water supply and sanitation: Proceedings of the 25th WEDC International Conference, Addis Ababa, Ethiopia, 30 August-2 September 1999, pp.52-55.

Publisher

© WEDC, Loughborough University

Version

  • VoR (Version of Record)

Publisher statement

This work is made available according to the conditions of the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0) licence. Full details of this licence are available at: https://creativecommons.org/licenses/by-nc-nd/4.0/

Publication date

1999

Notes

This is a conference paper.

Other identifier

WEDC_ID:10662

Language

  • en

Usage metrics

    WEDC 25th International Conference

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    Keywords

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    Licence

    CC BY-NC-ND 4.0

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