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Socioeconomic status, demographic and personal factors, and the eating behaviours of civil service employees: a cross-sectional study [Abstract]

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conference contribution
posted on 20.09.2018, 08:44 authored by Judith Grant, Jonathan Houdmont, Fehmidah MunirFehmidah Munir, Robert Kerr, Ken Addley
Socioeconomic status, demographic and personal factors, and the eating behaviours of civil service employees: a cross-sectional study [Abstract]

History

School

  • Sport, Exercise and Health Sciences

Published in

International Congress of Occupational Health Occupational and Environmental Medicine

Volume

75

Issue

2

Pages

A45 - A45 (1)

Citation

GRANT, J. ... et al., 2018. Socioeconomic status, demographic and personal factors, and the eating behaviours of civil service employees: a cross-sectional study. Occupational and Environmental Medicine, 75(2), pp. A45.

Publisher

© BMJ Publishing Group

Version

AM (Accepted Manuscript)

Publisher statement

This work is made available according to the conditions of the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0) licence. Full details of this licence are available at: https://creativecommons.org/licenses/by-nc-nd/4.0/

Publication date

2018

Notes

This is an abstract of a conference paper presented at the International Congress of Occupational Health, Dublin, Ireland, on the 29th April to 4th May.This paper was accepted for publication in the journal Occupational and Environmental Medicines and the definitive published version is available at https://doi.org/10.1136/oemed-2018-ICOHabstracts.128

ISSN

1351-0711

eISSN

1470-7926

Language

en

Location

Dublin, Ireland

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Keywords

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