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Does shortening the pitch make junior cricketers bowl better?

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journal contribution
posted on 18.01.2018 by Mike Harwood, Fred Yeadon, Mark King
In order to get bounce and movement seam bowlers need to bowl the ball “into” the pitch. Standard deliveries by elite players are typically projected at around 7° below horizontal. In contrast, young players currently often need to release the ball almost horizontally in an effort to get the ball to bounce close enough to the batter. We anticipated that shortening the pitch could be a simple way to help young bowlers to release the ball at a better angle and with more consistency. Twenty county or best in club age group under 10 and under 11 seam bowlers were analysed bowling indoors on two different pitch lengths. They were found to project the ball on average 3.4° further below horizontal on a 16 yard pitch compared with a 19 yard pitch, while ball speed and position at release changed negligibly. Pitch length did not affect the consistency of the release parameters. The shorter pitch led to a ball release angle closer to that of elite bowlers without changing release speed, and this should enable players to achieve greater success and develop more variety in their bowling.

History

School

  • Sport, Exercise and Health Sciences

Published in

Journal of Sports Sciences

Citation

HARWOOD, M.J., YEADON, M.R. and KING, M.A., 2018. Does shortening the pitch make junior cricketers bowl better?. Journal of Sports Sciences, 36(17), pp.1972-1978.

Publisher

© Taylor & Francis

Version

AM (Accepted Manuscript)

Publisher statement

This work is made available according to the conditions of the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0) licence. Full details of this licence are available at: https://creativecommons.org/licenses/by-nc-nd/4.0/

Acceptance date

08/01/2018

Publication date

2018-01-19

Notes

This is an Accepted Manuscript of an article published by Taylor & Francis in Journal of Sports Sciences on 19 January 2018, available online: http://www.tandfonline.com/10.1080/02640414.2018.1428884.

ISSN

0264-0414

eISSN

1466-447X

Language

en

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