Of all food wastes, that which is produced from the household is the most damaging in terms of environmental
and economic impact. Many efforts have been made to quantify and analyse the reasons for and problems
associated with household food waste generation which has led to the development of both technical solutions
and behavioural interventions (including education and awareness) to try and reduce its generation. In this work
a novel solution is proposed and developed which connects food providers and consumers, enabling more
intelligent food planning, purchasing and consumption. A data driven Recipe Suggestion tool, supported by a
Particle Swarm Optimisation (PSO) engine, is described for the first time. Recipes and associated ingredients are
suggested for users which consider their preferences, remaining food items already held at home, expiry dates
and minimum pack sizes. The tool is applied to a simulated case study to demonstrate its applicability and
potential to generate a range of useful waste metrics. Results of the application of the tool, in terms of
optimization capabilities and computation time, show encouraging potential for platform integration. The
suitability of the tool to be incorporated into modern e-commerce systems is discussed.
Funding
EPSRC Centre for Innovative Manufacturing in Food
Engineering and Physical Sciences Research Council
Guangdong Province, Inviting Famous Overseas Professors [2020A1414010196]
History
School
Mechanical, Electrical and Manufacturing Engineering
Published in
Sustainable Production and Consumption
Volume
29
Pages
600-613
Publisher
Elsevier B.V. on behalf of Institution of Chemical Engineers
Version
VoR (Version of Record)
Rights holder
@ The Author(s)
Publisher statement
This is an Open Access Article. It is published by Elsevier under the Creative Commons Attribution 4.0 International Licence (CC BY 4.0). Full details of this licence are available at: https://doi.org/10.1016/j.spc.2021.11.004