Reducing food portion sizes in the home to tackle obesity- is it that simple?

Fallaize, Rosalind; Markey, Oonagh

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Reducing food portion sizes in the home to tackle obesity- is it that simple?

journal contribution

posted on 26.03.2019, 11:02 authored by Rosalind Fallaize, Oonagh MarkeyOonagh Markey

Reducing food portion sizes in the home to tackle obesity- is it that simple?

Funding

RF and OM acknowledge support from the British Nutrition Foundation. OM acknowledges support from the NIHR Leicester Biomedical Research Centre.

History

School

Sport, Exercise and Health Sciences

Published in

Annals of Human Biology

Volume

46

Issue

1

Pages

1 - 2

Citation

FALLAIZE, R. and MARKEY, O., 2019. Reducing food portion sizes in the home to tackle obesity- is it that simple?. Annals of Human Biology, 46(1), pp. 1-2.

Publisher

Version

AM (Accepted Manuscript)

Publisher statement

This is an Accepted Manuscript of an article published by Taylor & Francis in Annals of Human Biology on 29 April 2019, available online: http://www.tandfonline.com/10.1080/03014460.2019.1591507.