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Results-based financing (RBF) for modern energy cooking solutions: an effective driver for innovation and scale?

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posted on 2021-08-05, 10:40 authored by Susann Stritzke, Carlos Sakyi-Nyarko, Iwona Bisaga, Malcolm BricknellMalcolm Bricknell, Jon Leary, Ed BrownEd Brown
Results-based financing (RBF) programmes in the clean cooking sector have gained increasing donor interest over the last decade. Although the risks and advantages of RBF have been discussed quite extensively for other sectors, especially health services, there is limited research-documented experience of its application to clean cooking. Due to the sheer scale of the important transition from ‘dirty’ to clean cooking for the 4 billion people who lack access, especially in the Global South, efficient and performance-proven solutions are urgently required. This paper, undertaken as part of the work of the UKAid-funded Modern Energy Cooking Services (MECS) programme, aims to close an important research gap by reviewing evidence-based support mechanisms and documenting essential experiences from previous and ongoing RBF programmes in the clean cooking and other sectors. On this basis, the paper derives key strategic implications and learning lessons for the global scaling of RBF programmes and finds that qualitative key performance indicators such as consumer acceptance as well as longer-term monitoring are critical long-term success factors for RBF to ensure the continued uptake and use of clean cooking solutions (CCS), however securing the inclusion of these indicators within programmes remains challenging. Finally, by discussing the opportunities for the evolution of RBF into broader impact funding programmes and the integration of energy access and clean cooking strategies through multi-sector approaches, the paper illustrates potential steps to enhance the impact of RBF in this sector in the future.

Funding

UKAid-funded programme, Modern Energy Cooking Services (MECS) (GB-GOV-1-300123)

History

School

  • Social Sciences and Humanities

Department

  • Geography and Environment

Published in

Energies

Volume

14

Issue

15

Publisher

MDPI AG

Version

  • VoR (Version of Record)

Rights holder

© The Authors

Publisher statement

This is an Open Access Article. It is published by MDPI under the Creative Commons Attribution 4.0 International Licence (CC BY 4.0). Full details of this licence are available at: https://creativecommons.org/licenses/by/4.0/

Acceptance date

2021-07-24

Publication date

2021-07-28

Copyright date

2021

eISSN

1996-1073

Language

  • en

Depositor

Dr Iwona Bisaga. Deposit date: 30 July 2021

Article number

4559

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