Sand-cement emerged in the early twentieth century as an alternative binder in infrastructures that required a significant amount of concrete volume in order to reduce the costs associated with portland cement. This binder was first used in the United States in several dams before being applied in Camarasa Dam in Spain. Nearly a century after its construction, the dam exhibits degradation phenomena in the downstream face, manifested by losses of mass. The present study aims at assessing the state of the sand-cement concrete in Camarasa Dam and evaluate whether the degradation observed could affect the safety and functionality of the 95-year-old dam. For that, the state of the art on sand-cement is reviewed and an experimental program of physical, mechanical, and chemical tests is performed on samples from the dam. The results reveal that the degradation phenomena may be attributed to physical causes and a general degradation of the concrete properties is discarded as well as any effect on the safety and functionality of the dam.
Funding
The authors acknowledge the economic support provided by the Spanish Ministry of Economy and Competitiveness through project BIA2013-49106-C2-1-R. The postdoctoral Juan de la Cierva program of the Spanish Ministry of Economy and Competitiveness supported Dr. I. Segura during this work.
History
School
Architecture, Building and Civil Engineering
Published in
Journal of Performance of Constructed Facilities
Volume
30
Issue
4
Citation
BLANCO, A. ... et al, 2016. Sand-cement concrete in the century-old Camarasa Dam. Journal of Performance of Constructed Facilities, 30 (4), 04015083.
This work is made available according to the conditions of the Creative Commons Attribution 4.0 International (CC BY 4.0) licence. Full details of this licence are available at: http://creativecommons.org/licenses/ by/4.0/
Publication date
2016
Notes
This is an Open Access Article. It is published by the American Society of Civil Engineers under the Creative Commons Attribution 4.0 International Licence (CC BY). Full details of this licence are available at: http://creativecommons.org/licenses/by/4.0/