Wasse 2013 APNM The effect of ambient temperature during acute aerobic exercise on short term appetite, EI and plasma acylated ghrelin.pdf (143.57 kB)
Download fileThe effect of ambient temperature during acute aerobic exercise on short term appetite, energy intake and plasma acylated ghrelin in recreationally active males
journal contribution
posted on 2013-08-15, 09:11 authored by Lucy K. Wasse, James KingJames King, David StenselDavid Stensel, Caroline SunderlandAmbient temperature during exercise may affect energy intake regulation. Compared with a temperate (20 °C)
environment, 1 h of running followed by 6 h of rest tended to decrease energy intake from 2 ad libitum meals in a hot (30 °C)
environment but increase energy intake in a cool (10 °C) environment (p = 0.08). Core temperature changes did not appear to
mediate this trend; whether acylated ghrelin is involved is unclear. Further research is warranted to clarify these findings.
Funding
This research was supported by the National Institute for Health Research (NIHR) Diet, Lifestyle and Physical Activity Biomedical Research Unit based at University Hospitals of Leicester and Loughborough University.
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