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A product service system to minimise household food waste

thesis
posted on 08.11.2021, 11:05 by Aicha Jellil
A product service system to minimise household food waste

Funding

EPSRC Centre for Innovative Manufacturing in Food

Engineering and Physical Sciences Research Council

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History

School

  • Mechanical, Electrical and Manufacturing Engineering

Publisher

Loughborough University

Rights holder

© Aicha Jellil

Publication date

2020

Notes

A thesis submitted in partial fulfilment of the requirements for the award of the degree of Doctor of Philosophy of Loughborough University.

Language

en

Supervisor(s)

Elliot Woolley

Qualification name

PhD

Qualification level

Doctoral

This submission includes a signed certificate in addition to the thesis file(s)

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