Thesis-1999-Barreau.pdf (4.33 MB)
Biosensing with sol-gel-immobilised proteins
thesis
posted on 2017-11-03, 12:04 authored by Stephanie BarreauLow temperature-processed, porous sol-gel glasses represent a new class of
materials for the immobilisation of biomolecules. If used to entrap biological
recognition elements, these transparent and chemically inert glasses offer a new
approach in the development of optical biosensors. [Continues.]
History
School
- Science
Department
- Chemistry
Publisher
© Stephanie BarreauPublisher statement
This work is made available according to the conditions of the Creative Commons Attribution-NonCommercial-NoDerivatives 2.5 Generic (CC BY-NC-ND 2.5) licence. Full details of this licence are available at: http://creativecommons.org/licenses/by-nc-nd/2.5/Publication date
1999Notes
A Doctoral Thesis. Submitted in partial fulfilment of the requirements for the award of Doctor of Philosophy at Loughborough University.Language
- en